500 Ice Creams: The Ultimate Guide to Making Ice Creams, Sorbets and Iced Desserts by Alex Barker
19.99 AUD
Category: COOKING
Learn everything you ever needed to know about making ice creams, sorbets and iced desserts from an irresistible collection of recipes that includes: light and refreshing water ices and granitas, rich and creamy classics, decadent desserts and towering ice cream extravaganzas. The only ice cream compent ...Show more
Top With Cinnamon - Stylish Sweet and Savoury Recipes by Izy Hossack
39.99 AUD
Category: COOKING
Izy Hossack isn't your regular 18 year old. Since her early teens she has been developing delicious recipes and styling and photographing them with a flair well beyond her years, recording it all on her blog, topwithcinnamon.com, a site which has now become an internet phenomenon. In her debut cookbook, ...Show more
Sepia - The Cuisine of Martin Benn by Martin Benn
75.00 AUD
Category: COOKING | Reading Level: General Adult
'Sepia, is quite simply, one long, exquisite, "wow" moment.' - John Lethlean, Weekend Australian Magazine Renowned chef Martin Benn takes the reader on a culinary journey through 60 of his exciting dishes. Based around four degustation menus, the book highlights the technical mastery and sheer beauty o ...Show more
7000 Islands: A Food Portrait of the Philippines by Yasmin Newman
49.99 AUD
Category: COOKING
7000 Islands is a beautifully illustrated, comprehensive guide to Filipino food and an insight into the culture and history of the Philippines, which will appeal to foodies and travellers alike. The book is divided into 13 chapters: Dipping Sauces (shallot and olive pickle); Breakfast (eggplant omelette ...Show more
America - Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers by Mario Batali
55.00 AUD
Category: COOKING
Bestselling author and world-renowned chef Mario Batali pays homage to the American farmer - from Maine to Los Angeles - in stories, photos and recipes. AMERICA - FARM TO TABLE: Simple, Delicious Recipes Celebrating Local Farmers Mario Batali, who knows the importance of ingredients to any amazing dish ...Show more
A New Approach to Indonesian Cooking by Heinz von Holzen
39.99 AUD
Category: COOKING
The appeal of Indonesian cuisine could very well be due to its cultural diversity and the rich use of spices. From savoury fried rice, richly indulgent meat stews to tantalisingly sweet desserts, this bounty of more than 100 recipes includes all the classic favourites from various regions in the Indones ...Show more
Made in Italy by Silvia Colloca; Carla Coulson (Photographer); Chris Chen (Photographer)
49.99 AUD
Category: COOKING
'I was lucky enough to grow up in a family of foodies: my brother is a chef, my mum is a great cook, and my dad is a wonderful eater! No wonder I have such a passion for the food of my homeland.'In her second cookbook, Italian-born Silvia Colloca returns to the villages where she spent her childhood, in ...Show more
My Little French Kitchen - Over 100 Recipes from the Mountains, Market Squares and Shores of France by Rachel Khoo
39.99 AUD
Category: COOKING
This book took me on an adventure around France by train, plane, bus, car and bike - at one point, I was even driving a minibus! Up winding roads and down dirt tracks, through howling wind, rain, snow, hail . . . you name it, I braved every kind of weather. I was a woman on a mission to discover those r ...Show more
Mug Cakes: 40 Speedy Cakes to Make in a Microwave by Mima Sinclair
18.99 AUD
Category: COOKING
A delicious cake you make in a mug, in a microwave, in less than 10 minutes? Yes, it may sound crazy but it actually works and this latest baking craze is quickly catching on, spreading across blogs and Instagram and Pinterest with photographic proof of baking brilliance. Fancy giving it a try? Here is ...Show more
4 Ingredients Celebrations by Kim McCosker
29.99 AUD
Category: COOKING
Filled with new and loved recipes, 4 Ingredients Celebrations is your new 'go-to' entertaining cookbook. With a personal taste for entertaining combined with Kim's passion for making flavoursome food to be savoured, Celebrations promises to delight with everything a cook and host need to save time and m ...Show more
Tacolicious: Festive Recipes for Tacos, Snacks, Cocktails, and More by Sara Deseran
39.99 AUD
Category: COOKING
A collection of recipes for fun, accessible taqueria fare--including colorful salsas, tasty snacks, irresistible cocktails, and of course tacos galore--from the wildly popular San Francisco restaurants and food stall, Tacolicious. As their legions of fans can attest, Tacolicious is all about delicious, ...Show more
Lomelino's Cakes: 27 Pretty Cakes to Make Any Day Special by Linda Lomelino
34.99 AUD
Category: COOKING | Reading Level: General Adult
27 beautiful and delicious layer cakes, baked with love (and plenty of butter). Simple recipes, modern styling--no baking expertise required! A whole book devoted to heavenly cakes, so beautiful you're not sure they are real--or if you could possibly make them at home. The good news: "everything"'s poss ...Show more